Monday 24 February 2014

Front Office Accounting

                       FRONT OFFICE ACCOUNTING

Need for accounting system at Front Office -
To monitor and chart all the transactions that take place between the hotel and others i.e. resident guests,
companies, agencies, non-resident guests etc.
ACCOUNTING FUNDAMENTALS
- the functions of Front Office Accounting System are:
01. To create and maintain an accurate accounting record for each guest/ non-guest account.
02. To track financial transactions throughout the guest cycle.
03. To ensure internal control over cash & non-cash transactions.
04. To record settlement for all goods & services provided.
Note : Guest means Resident guest and Non-guests means Non-resident guest,.

Accounts:

An account is a form on which financial data are accumulated and summarized. The increases and decreases in an account are calculated and the resulting monetary amount is the account balance. Any financial transaction that occurs in a hotel may affect several accounts.
The simplest form an account resembles the letter T –

In Front Office, accounts are segregated into two categories.

a. Guest Account – is a record of financial transactions that occur between a guest and the hotel.
Created - a. during registration, b. when reservations are guaranteed.
_
Front Office is completely responsible for it during guest occupancy.
Updated on a daily basis.
Settlement - a. on guest checkout, b. when the account exceeds credit limit.

b. Non-guest Account - Between a non-guest and the hotel.
Also called as House accounts/ City accounts
Accounts of guests failing to settle their bills on departure are also included in this (besides those of non-residents like companies, agencies, groups or individuals with credit privileges)
Collection & billing is the responsibility of Accounts Department! Credit (Control) Department.Billed on monthly basis.
Folios:
- a statement of transactions (debits and credits) affecting the balance of a single account.
- it begins with a ZERO balance and ends with the SAME. In between, the balance may be debit or credit depending upon the type of transactions.
Posting:
- it is the process of recording transactions on a folio. Methods of posting are as under:
a. Non-automated system: Hand-written on a Paper Folio.
b. Semi-automated system: Machine posted on a Paper Folio
c. Automated system: Electronic Folios are maintained on a Computer.
Types of Folio:
- basically 4 types of folios –

a.    Guest Folio- accounts assigned to individual persons or guest rooms.

b.    Master Folio- for more than one person/ guestroom. Usually for Group Accounts.


c. Non-guest or Semi-permanent Folio: for non-guest businesses/ agencies with charge
purchase privileges.

d. Employee Folio: for employees with charge purchase privileges.
There are more folios created by hotels to accommodate special circumstances/ requests e.g. room folio (folio) for Room+Tax and incidental folio (B folio) for food/ beverages and other charges.
Why all folios must have a unique serial number?
01. It acts as an identification number & ensures that all the folios are accounted for.
02. Folio numbered may be used to index information in automated systems.
03. In semi-/non-automated system, folio lengths are fixed. When a balance is carried forward to a
new folio, the old folio number has to be shown as reference of where the balance originated.
Vouchers:
- a voucher details the transactions to be posted to a front office account.
- it lists the detailed transaction information gathered at the source of transaction, such as any F & B
outlet, gift shop.
Types of vouchers:
1. Cash Voucher
2. Charge Vouchers
3. Transfer Vouchers
4. Allowance Vouchers
5. Paid-out Vouchers

Ledger:
- is a summary grouping of accounts.
- In Front Office, called as Accounts Receivable Ledger (a collection of folios).
Guest ledger:
- the set of guest accounts that correspond to registered hotel guests.
- also called as Transient Ledger or Rooms Ledger or Front Office Ledger.
Non-Guest Ledger:
- it is the collection of non-guest accounts.
- it includes all non-cash settlements, skipper accounts, disputed bills & non-guest functions.

CREATION & MAINTENANCE OF ACCOUNTS

- it is the responsibility of Front Office to record all transactions that affect guest-ledger and non-guest
accounts accurately and completely.
- Guest folios are created during reservations process or at the time of registration.
- for Folio creation, the necessary information is taken from reservation & registration records.
- for pre-numbered folios, the folio number is entered on to the registration card and vice-versa for
cross-referencing.
- Manually-/ machine-posted folios are stored in a front desk folio tray (also known as posting tray/
folio well/ buckets).
- electronic Folios are automatically cross-referenced with other records within the system. This
considerably reduces transactional accounting errors.
Record keeping Systems:
- the folio formats of guest and non-guest account may be different and depends on the record keeping
system:
a. Non-automated system:
- Guest folio in a manual system contains a series of columns listing individual debit/ credit entries
accumulated during the occupancy.
- at the end of the financial day, each column is totalled and the ending balance is carried forward as the
opening folio balance for the following day.
b. Semi-automated system:
- Guest transactions are sequentially printed on a machine posted folio.
- The information recorded for each transaction includes the date, department code/ check no., amount
of transaction and the new balance of the account.
c. Automated system:
- Electronic folios are maintained on the computers.
- POS transactions may be automatically posted to an electronic folio.
- Computer based systems maintain accurate current balances for all the folios.
Charge Privilege:
- The privilege given to a guest to avail hotel facilities on credit basis.
- A guest may be required to present an acceptable credit card or a direct billing authorization at the time
of registration ( or at the time of reservation in fully automated hotels)
- Guests are authorized to make charge purchases once a line of credit has been established (through
Direct Billing Authorizations or Credit Cards).
PIA Guests or Paid-in advance
- Guests who pay cash for accommodation at the time of registration.
- Generally charge purchase privileges not given.

Credit Monitoring:
- A major task of Front Office is to ensure that all guest & non-guest accounts are within acceptable
credit limits.
- FOM & Night Auditor are responsible for identification of such High Balance Accounts & necessary
action. In large hotels, there is a credit manager for reviewing such accounts. He/ she is also
responsible for settlement of city ledger accounts.

Account Maintenance

- Guest folios must be accurate, complete and properly filed since guests may enquire about their
balance or check out in a hurry.
- Transaction Postings conform to the Basic Front Office Accounting formula –
Previous balance + debits - Credits = Net Outstanding Balance
PB + DR - CR = NOB



visitor's tabular ledger


VISITOR'S TABULAR LEDGER

 

These ledgers are in loose ruled forms.It is called Visitors tabular ledger because,it is made for all hotel visitorsand it is called tabular because it is prepared in analytical/tabular/columnar form.This is also called Day  Book.It is called day book because all transactions which take place during the day in a hotel are recorded in this ledger.In case the number of rooms occupied are more than the columns of the ledger then more pages can be added for the same day.

Only credit sale to resident guests are recorded in this ledger.Tat means cash sale to resident guests and credit sale to non-guests is not recorded in this ledger,At thhis point of sale the guests can avail services,facilites,etc and caan sign the bills.The signed bill/voucher is posteed in the appropriate column of visitor's tabular ledger,the voucher is stamped as posted so that it may not be posted again by mistake.

 

Visitors tabular ledger has debit side and credit side,normally accounting system left side is debit and the right side is  credit side.But in case of visitors tabular ledger the upper side is called debit side and  the lower side is credit.

 

ADVANTAGES OF VISITORS TABULAR LEDGER:

 

1. Easy: It is ann easy system to understand and after a day's training cashier can be asked to prepare the visitors tabular ledger.

2. Economical: The ledger is prepared in the ruled sheets so it doesnot cost much money.

3. Fewer mistakes: Voucher are debited directly.The chances of making mistakes is minimized.

4. Sale under various heads: different heads columns are made and totaled horizontally.It helps in knowing the sale of various departments.

5. Cross Checking : In case of any controversy cross-checking can be done through voucher

6: Arithmetical checking: All columns are totaled both horizontally and vertically It helps in cross checking the total and in case of error it can be rectified instantly by the cashier.

 

 

DISADVANTAGES OF VISITORS TABULAR LEDGER:

 

1: Difficult to handle: due to a big size it becomes difficult to handle.

2. Store : since it is in loose paper form and it gets torn very fast so it becomes difficult to store for a longer period.

3. Wrong Posting: The columns are usually very small and cashier might enter one rooms entry to other room by mistake and this mistake can not be rectified byy checking the cross totaling.